mr doner is a goner

yes the creator of the kebab sadly passed away at the weekend, and he was a turkish man mahmut ayglin, who lived in germany, he had a idea in march of 1971 when he used to work at a snack bar he served customers a dish that constisted of a mix or roasted lamb and spices traditionally eaten with rice and could be served differnetly ,

he thought how easier it would be if the customers could take there meal away with them so on 2nd march 1972 in his snack bar he became the 1st person to serve the meat in a pitta bread, and from there the name doner kebab it what it is today, he was such a culinary genius he even was credited with inviting the yoghurt sauce witch became the doners hallmark,

in the world there are many variations of the doner kebab some i like and some i dont like my lest favioute is when they give you a doner in a pitta bread i much more like my doner in a form of a nan bread, with doner meat lecuice cucumber with chilli sauce a few chips and plently of cheese all wraped up, not a better tasting sensation in the world i think